Accra's Hidden Culinary Gem: A Nighttime Food Adventure in Nima

Accra After Dark: A Taste of Nima's Nightlife. Nima, a district in Accra, Ghana, is known for its vibrant and bustling street food scene, especially at night. One popular dish is "waakye," a local delicacy made from fermented milk that is fried. Food blogger 1real_studio2 recently sampled the dish, describing it as "unique" and flavorful, especially when combined with the local pepper called "yaaji." "It's milk that has been fermented, then fried," he explains in the video. "It normally comes with pepper, either ground or powdered." The video showcases the lively atmosphere of Nima at night, highlighting its culinary diversity. 1real_studio2's experience offers a taste of the local culture and the unique flavors of Accra's street food.