
Paga más de 400 euros por comer en DiverXO, el restaurante de Dabiz Muñoz, y op…
España es un país que se encuentra entre los líderes mundiales en alta cocina
A recent video review provides an in-depth look at the exclusive tasting menu offered at DiverXO, the renowned Michelin-starred restaurant helmed by Chef Dabiz Muñoz. The reviewer detailed the €450 culinary journey, highlighting the extraordinary presentation and innovative flavors of each dish. According to the reviewer, the experience transcends mere eating, becoming a multi-sensory event where "each plate is not just eaten, it's lived." Dishes were described as having "impossible textures" and "presentations that look like modern art," with flavors transporting diners from Asia to Latin America. The reviewer praised Chef Muñoz, stating he "doesn't cook, he creates worlds," and characterized the meal as "an emotional rollercoaster where every bite is a surprise." Despite the significant cost, the reviewer affirmed that the experience was "worth every euro" and expressed a strong desire to repeat it.
España es un país que se encuentra entre los líderes mundiales en alta cocina