The Unexpected Health Benefits of Moldy Cheese

Cheese with Mold: A Healthy and Delicious Choice Minks, Belarus – May 13, 2025 – A recent video by biomilkby, a Belarusian cheese producer, highlights the nutritional benefits of cheese with mold. The video, which has garnered over 1000 views in a few hours, explains that these cheeses are rich in protein, calcium, and phosphorus. The author, who identifies himself as from "Сырный Дворик," states, "Cheese with mold is not just a delicacy, but a true culinary masterpiece!" He further explains that the mold contributes to the cheese's probiotic properties, aiding digestion. The video mentions popular examples such as Roquefort and Brie. The content suggests that this type of cheese can be a valuable addition to a healthy diet. The video's popularity indicates a growing interest in the health benefits of different types of cheese.