
Catherine Zhang - desserts with a hint of asian i…
Hong Kong Mango Pancake with Creamy Filling
Learn how to make Hong Kong-style mango pancakes—thin crepes filled with whipped cream and sweet mangoes. A light and refreshing dim sum dessert favo…
The video showcases the creation of a popular dessert, the mango crepe roll. The process begins with blending milk, flour, sugar, eggs, cornstarch, and melted butter to form a smooth, yellow crepe batter. After cooking thin crepes on a pan, fresh mangoes are diced, and cream is whipped to a firm consistency. The assembly involves spreading the whipped cream onto the crepes, adding the diced mangoes, folding the edges, and carefully rolling the crepes to form the final dessert. This method provides a clear guide for preparing the sweet treat.
Learn how to make Hong Kong-style mango pancakes—thin crepes filled with whipped cream and sweet mangoes. A light and refreshing dim sum dessert favo…