Chef Novitsky's Refreshing Okroshka Recipe for a Hot Summer Day

A refreshing take on a classic: A simple okroshka recipe that will beat the summer heat. Okroshka, a traditional Russian cold soup, is a perfect summer dish. Chef Dmitri Novitsky shares his recipe, emphasizing the use of ayran, a fermented milk drink, as the base. "The key is using ayran," says Novitsky. "It makes the soup easier to prepare and adds a unique flavor." The recipe also includes boiled potatoes, fresh cucumbers, radishes, boiled eggs, and meat (boiled or smoked). Fresh dill and mustard add a final touch. This simple yet flavorful soup is a perfect way to cool down on a hot summer day.