The Cool Down
Woman urges people to eat from plants that can be found across US: 'Pick them'
One Washington State resident is turning an invasive species' problem into a delicious solution by foraging wild blackberries in her neighborhood.
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Record Blackberry Harvest in Pacific Northwest Fuels Foraging Frenzy
Washington State is currently experiencing an exceptionally abundant blackberry season, bringing joy to local foragers and offering a unique opportunity to engage with nature and address an environmental challenge. Content creator "chelsgrows_" recently documented her foraging experience, describing the current harvest as "extra freaking good and abundant," a significant improvement over last year's "terrible" and seedy crop. Himalayan blackberries, while a popular and delicious fruit, are widely recognized as an invasive species throughout the Pacific Northwest. Chelsgrows_ highlighted this ecological aspect in her video, stating, "Himalayan blackberries are invasive and they take over BUT the best way we can help is by eating as many as we can so the seeds don’t fall to the ground & spread even more." This perspective encourages active participation in managing the invasive plant population through consumption, transforming a simple foraging trip into a beneficial environmental act. The video captures the simple pleasures of gathering wild food, showing the creator picking handfuls of ripe, sweet berries. She humorously anticipates common concerns about consuming unwashed wild fruit, advocating for a "live a little" philosophy. She also noted the advantage of her husband's height, allowing them to reach higher, untouched berries. This season presents a prime opportunity for residents to connect with their local environment, enjoy fresh, free produce, and contribute to ecological balance by harvesting the prolific fruit. The emphasis on "free and fun" activities aligns with a growing public interest in sustainable living and accessible outdoor recreation.
