Mexico City, MX – A culinary controversy has erupted from within the walls of 'La Casa de los Famosos MX', sparking a heated debate across social media platforms. Participant Dalila has become the center of attention after preparing chicken for her fellow housemates without pre-washing it, a practice that has divided opinions among viewers. The incident, which quickly went viral, led to a surge of comments from internet users, many expressing concern over hygiene practices. However, others defended Dalila's approach, citing scientific recommendations. Experts and food safety guidelines often advise against washing raw poultry, explaining that splashing water can spread bacteria like Salmonella around the kitchen, leading to cross-contamination. They emphasize that thorough cooking is the most effective way to eliminate harmful bacteria. The debate highlights a common point of contention in home kitchens and underscores the importance of understanding food safety principles. As discussions continue online, the incident from 'La Casa de los Famosos MX' serves as a reminder of varying culinary traditions and evolving scientific advice.
La actriz generó debate en redes al asegurar que hervir el pollo elimina bacterias; especialistas aclaran si esta práctica es segura o no.
