Sweet Treat Alert: Learn to Make a Delicious No-Bake Raspberry Pudding Cake

Sarajevo, Bosnia and Herzegovina – A delightful no-bake raspberry pudding cake, known as 'Malina Pudding Torta,' is quickly gaining popularity online, thanks to a recent instructional video by local chef Harry Cooper. The easy-to-follow recipe offers a refreshing dessert option that requires no oven. The preparation involves creating a creamy vanilla pudding base enriched with white chocolate and butter, which is then cooled. Concurrently, fresh raspberries are gently cooked with gelatin to form a vibrant, fruity layer. These two components are later combined with whipped cream and crushed biscuits, adding texture and richness. Assembly is straightforward: ladyfingers, briefly dipped in milk, form the base in a 22cm diameter mold. Half of the pudding mixture is spread over them, followed by the raspberry filling, and then the remaining pudding. The cake is finished with a sprinkle of crushed biscuits and fresh raspberries for decoration. For optimal setting and flavor, the cake should be refrigerated for at least 3-4 hours, ideally overnight. This simple yet elegant dessert is perfect for any occasion, promising a delightful blend of creamy and fruity flavors without the hassle of baking.

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one month ago

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