Korean Traveler's First Taste of Authentic Japanese Ramen in Hokkaido

A recent video shared online captures the delightful culinary adventure of a Korean traveler experiencing Japanese ramen for the very first time in Hokkaido. The traveler, accompanied by a friend, visited a local ramen establishment to sample the region's renowned noodle dishes. During their meal, the duo engaged in a lively discussion about the distinct flavors and ingredients found in Japanese ramen, contrasting them with their own culinary experiences. They specifically highlighted types such as Miso ramen and Hormon ramen, noting the unique aspects of each. The video features close-up shots of their steaming bowls of ramen, garnished with traditional toppings like sliced pork, soft-boiled eggs, and green onions. The traveler expressed particular enjoyment of the ramen's spicy broth and also savored a side dish consisting of rice topped with tender meat and an egg. This personal account offers a charming insight into cross-cultural food appreciation and the universal joy of discovering new tastes.

LIMO

人生初の日本のラーメンに挑戦　「すごく美味しい！」スープも全て飲み干す「北海道の味噌ラーメン」に感動 辛い麺はNG？韓国人友人が見せたリアルな本音 | LIM…

SNS上では外国人が日本の文化やグルメに驚く投稿が注目を集めます。今回は「＠kimusamu」さんがTikTokに投稿した「初めて日本のラーメンを食べた韓国人男性の反応」をご紹介します。