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La Casa de Toño sorprende a todos con nuevo local en el Aeropuerto de la CDMX
La Casa de Toño sorprende a todos con nuevo local en el Aeropuerto de la CDMX
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La Casa de Toño Opens New Branch at AICM Terminal 1, Sparks Traveler Excitement and Price Questions
Mexico City, Mexico – La Casa de Toño, a beloved Mexican restaurant chain, has officially opened a new branch in Terminal 1 of the Mexico City International Airport (AICM). The new location aims to provide travelers and airport visitors with convenient access to their popular traditional Mexican dishes, including their signature pozole. The restaurant recently released a promotional video guiding patrons through two routes to reach the new establishment. One option directs visitors to ascend to the food court, turn left at McDonald's, and take the elevator to the second floor. The second route suggests entering through Gate 8, taking the escalators up, and then turning right. The opening has generated considerable buzz among the public, with many expressing excitement about the new airport presence. However, some online comments have raised questions regarding pricing, with users asking, "Precio normal ó precio aeropuerto?" (Normal price or airport price?) and "Me encanta la comida de casa Toño, qué me dicen de los precios???" (I love La Casa de Toño's food, what about the prices???). There is also significant demand for a branch in Terminal 2, as evidenced by comments like "Que les costaba T2 :(" (What would it cost them T2 :() and "Ya estamos esperando a que abran la de la T2" (We are already waiting for them to open the one in T2). While the video focuses on accessibility, the brand has yet to officially address the pricing structure at the airport location or plans for expansion to Terminal 2. The new branch promises to offer a warm, ready-to-serve pozole, catering to those looking for a taste of authentic Mexican cuisine before or after their flights.
