La Opinión de Málaga
Este es uno de los chiringuitos de Málaga que más espetos vende de toda la prov…
Se trata de uno de los establecimientos más reconocidos del territorio por su producto fresco, 'bueno y barato'
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Málaga's El Palo: Where 1,000 Sardines on Skewers Are Sold Daily
Málaga's El Palo: A Culinary Paradise of Beachside Chiringuitos El Palo, a coastal neighborhood in Málaga, Spain, is renowned for its numerous chiringuitos, small beachside restaurants offering fresh seafood. One establishment, featured in a recent viral video, claims to sell over 1000 espetos (sardines grilled on skewers) daily during the summer. The video, which has garnered significant online attention, showcases the lively atmosphere and delicious food of these establishments. "We sell around 1050 espetos a day in the summer," says one chiringuito owner in the video, highlighting the popularity of this traditional dish. The video also features satisfied customers enjoying the espetos and other seafood delicacies, such as fried fish, at affordable prices. A customer commented, "It's a great plan for a Malagueño, and it's so cheap!" The video's success underscores the enduring appeal of El Palo's chiringuitos, offering a vibrant culinary experience for locals and tourists alike. The affordability and fresh, high-quality seafood make it a popular destination, especially during the summer months. The video serves as a testament to the rich culinary heritage of the region.
