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    Live Parasitic Worms Discovered in Costco Salmon, Viral Video Sparks Food Safety Debate

    A recent viral video shared by a consumer has raised concerns about food safety after live parasitic worms were reportedly found in fresh wild sockeye salmon fillets purchased from a Costco wholesale store. The video, uploaded by user @megan_y_5, shows two large salmon fillets in their original packaging. The woman explains that after an hour-long drive home, during which the refrigerated salmon warmed slightly, small, white, worm-like parasites began to emerge from the fish. She provides close-up footage, clearly showing several thin, moving organisms on and within the salmon flesh. The consumer expressed her disgust, stating the experience has deterred her from eating salmon. She also used the video to advocate for parasite cleanses, claiming that salmon is an 'extremely parasitic fish' and that 'you can't even cook them out.' She further asserted that the United States is one of the only countries where regular parasite cleansing is not a common practice, suggesting it's crucial for health. While the presence of parasites in wild fish, including salmon, is a known natural occurrence, proper handling and cooking typically render them harmless. Consumers are advised to thoroughly cook fish to an internal temperature of 145°F (63°C) or freeze it to kill potential parasites. Retailers like Costco adhere to strict food safety guidelines, and incidents of live parasites in packaged products are rare. This video has ignited discussions online regarding food preparation, consumer awareness, and the broader topic of parasites in food sources.

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    The Mary Sue
    5 days ago

    ‘How are we in 2025 and people don’t know this’: Costco customer buys fresh Ala…

    An unexpected addition to a Costco shopper's Alaskan wild sockeye salmon has her swearing off the popular fish for life.

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    The Daily Dot
    yesterday

    "This is why you need to freeze it first": Costco customer thought she bought f…

    "This is why you should always FREEZE your salmon before you cook it."

    Cover
    8 days ago
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