Mail Online
American woman living in the UK reveals the superior British food item
Brianna Sky Morton, originally from the States, regularly shares TikTok videos about the quirks of living in Britain.
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American Expat's Viral Bread Comparison Ignites Transatlantic Food Debate
London, UK - An American expatriate, known online as Morton’s Munchies, has sparked a lively debate on social media with a recent video comparing American and British bread. The video, which has garnered millions of views, features the creator conducting a side-by-side analysis of two common supermarket loaves from each country. The vlogger began by highlighting a noticeable size difference, stating, "I love the size of your guys's bread!" referring to the larger British slices. She then proceeded to demonstrate the texture, showing how easily British bread tears and describing it as "so soft" and "so delicious." In contrast, she found the American bread to be "so dry" and "so stiff," concluding it was "not tasty at all." A key point of contention in the video was the perceived health aspect. The creator remarked on the American bread's extended shelf life, claiming it could last "for weeks, maybe even over a month or maybe two months," without molding. She attributed this to "so much crap in our food guys over in the States," implying a healthier composition for British bread due to its quicker spoilage. This claim, however, has drawn varied reactions in the comments section, with some users supporting her view on American food additives, while others questioned her choice of American bread brand or the accuracy of her shelf-life claims. The video concluded with a humorous segment showing her dog refusing to eat the American bread, further solidifying her preference for the British loaf. The creator ultimately rated American bread a "0/10" and British bread a "solid 10/10," fueling an ongoing cross-cultural food discussion online.
