Experience the Authentic Canarian Brunch at Mogán's Historic Windmill

Mogán, Gran Canaria – A unique culinary experience awaits visitors at El Molino Quemado, where a traditional Canarian brunch is served with privileged views of the historic Mogán windmill. The brunch, priced at 20€ per person (minimum two people), features an extensive array of local products. Highlights include fresh avocado from Mogán, tomatoes from La Aldea, a selection of island cheeses, Teror chorizo, corn empanadillas, and homemade sourdough bread. Guests can also enjoy fresh mango juice sourced from the establishment's own farm, along with a hot beverage. The sweet offerings include seasonal fruit, homemade jams, and a variety of traditional pastries such as alfajores, gofio cookies, fritters, and orange cake, all prepared with care. Vegetarian and gluten-free options are available, and reservations are essential. Beyond the meal, visitors can explore a shop offering local products and enter the windmill to learn about its rich history, making it a comprehensive cultural and gastronomic destination.

Atlántico Hoy

Productos locales, aire libre y vistas espectaculares: así es uno de los brunch…

El brunch se sirve con vistas al Molino Quemado, una estructura del siglo XIX que se encuentra en Mogán, Gran Canaria