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    Multicooker Holodets: A Quick and Easy Recipe

    Cooking Holodets in a Multicooker: A Quick Guide In a recent short video posted online, a home cook demonstrated a simplified method for preparing holodets, a traditional dish, using a modern multicooker. The video, lasting only 19 seconds, shows the initial steps of the process. The cook adds pig's trotters, an onion, and salt to the multicooker. Water is then added, and the lid is secured. While the video cuts off before the cooking is complete, it highlights the convenience of using a multicooker for this time-consuming dish. "It's so much easier than traditional methods," the author, 🎀 Татьянка 🎀, commented in the video description. The video's brevity and focus on the initial steps suggest a broader recipe or guide may be available elsewhere. The use of a multicooker appeals to modern cooks looking for convenient ways to prepare traditional dishes.

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