Чому пожежу на кухні не можна гасити водою: відповідь знають одиниці
Пожежу на кухні у жодному випадку не можна гасити водою. Це може спричинити набагато страшніші наслідки.
Kitchen Fire Safety: Expert Advice on Preventing and Extinguishing Cooking Fires Ukraine - A recent video by fire safety expert turnazar highlights the dangers of using water to extinguish kitchen fires, particularly those involving burning oil. The video, which has garnered thousands of views and shares, provides practical, step-by-step instructions for dealing with such emergencies. "Water turns into steam and spreads the burning oil, causing a powerful flare-up," explains turnazar in the video. This can lead to severe burns and further spread of the fire, he warns. Instead, the video recommends covering the pan with a lid or a damp cloth to smother the flames. For oven fires, turnazar advises against opening the oven door, instead suggesting turning off the oven and letting the fire extinguish itself due to oxygen deprivation. He also emphasizes the importance of having a kitchen fire extinguisher, specifically an aerosol type, readily available. The video's popularity underscores the public's need for clear and concise guidance on fire safety. The expert's practical advice offers a valuable resource for preventing and mitigating kitchen fires, contributing to safer homes and communities.
Пожежу на кухні у жодному випадку не можна гасити водою. Це може спричинити набагато страшніші наслідки.