TikTok Star's Rave Review: Michelin-Level Dish Goes Viral

Vogue España recently posted a TikTok video showcasing a unique culinary experience. In the video, food blogger @itsyoungmiko enthusiastically reacts to a dish prepared by a chef at Corral de la Morería. The dish, described by the chef as revolving around a seafood sauce and clams, includes a parsnip cream, pickled pineapple, and a seaweed broth. The visual presentation is striking, with a vibrant green broth contrasting against the creamy parsnip and yellow pineapple. Miko's reaction is particularly engaging, highlighting the dish's aesthetic appeal. "The appearance of the dishes," Miko comments, "is attention-grabbing." The video's popularity, with over 15,000 views in less than 24 hours, underscores the public's interest in unique culinary creations and online food reviews. This collaboration between Vogue España and a high-end restaurant showcases the growing influence of social media in the culinary world.