Friendsgiving Feast: A Private Chef's Guide to a Memorable Holiday Dinner

In a recent video, a private chef based in the Hamptons shared her journey of hosting her first "Friendsgiving" dinner. The chef meticulously documented the entire process, from menu planning to the final table setting, offering viewers a glimpse into the extensive preparations required for such an event. The culinary highlights included a maple-glazed roast chicken, a unique pumpkin spice maple pie, and homemade stuffing-flavored dinner rolls. "I decided to make roast chicken instead of roast turkey," the chef stated, explaining her preference for Friendsgiving. She emphasized efficiency, noting, "I really had to flex my multitasking skills." Her parents and a friend, Seth, provided assistance with cooking and table preparations. The chef showcased her elegant table setting, complete with white ruffled napkins and antique-style cutlery, and even gathered hydrangeas from her backyard for a centerpiece. The video concluded with a beautifully arranged dinner spread, featuring an array of dishes, and a champagne toast, marking a successful and delicious Friendsgiving celebration. Recipes for the featured dishes are reportedly available through her newsletter.

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friendsgiving @ the barn (part 1)

Menu & Recipes!