Are Restaurant Garnishes Clean? TikTok Experiment Reveals Surprising Results

Restaurant Garnish Cleanliness: A Microbiological Experiment A recent TikTok video by the user howdirtyis has sparked interest in the hygiene of restaurant garnishes. The experiment, conducted in the US, involved testing dried lime and orange slices for bacterial contamination. Using sterile techniques, samples were collected and cultured in petri dishes. After 24 hours, the results showed minimal bacterial growth. The author commented, "Clean! Might be due to the alcohol killing any bugs." While the experiment is small-scale, it highlights a topic of public interest and raises questions about food safety practices in restaurants. Further research might be needed to confirm these findings, but the video successfully demonstrates a simple method for assessing food hygiene.