
El chiringuito de la costa de Huelva que enamoró a una malagueña: «Se nota que …
La joven compartió un vídeo en sus redes sociales explicando cómo fue su experiencia en este conocido restaurante que se encuentra en el barrio de lo…
LA ANTILLA, Huelva – A recent viral video featuring local influencer paulafeernandezz has brought significant attention to "El Tramayo," a seafood restaurant located on the promenade of La Antilla. The video, uploaded on August 25, 2025, showcases a variety of fresh seafood dishes and homemade desserts, with the influencer enthusiastically praising the quality and freshness of the food. A key point of discussion in the video is the claim that the restaurant's owner personally catches the fish served. This assertion, while highlighting the establishment's commitment to fresh produce, has also sparked debate among viewers. Some comments question the legality and practicality of such a practice, suggesting that commercially sold fish must pass specific inspections from fish markets. The review features dishes such as succulent clams, a vibrant shrimp salad, fried "acedías," tender "chocos," and a perfectly grilled sea bass. The influencer described the seafood as "super juicy" and "meaty," emphasizing the fresh taste. The meal concluded with an array of homemade desserts, including pistachio cheesecake, Lotus cheesecake, and raspberry tart. While many viewers lauded the restaurant's offerings and the positive dining experience, some comments also raised concerns about pricing and portion sizes, indicating varied customer experiences. "El Tramayo" remains a popular spot, particularly noted for its fresh seafood, which, according to the video, is sourced directly by the owner.
La joven compartió un vídeo en sus redes sociales explicando cómo fue su experiencia en este conocido restaurante que se encuentra en el barrio de lo…