Juicy Lula Kebab Recipe from Belarusian Chef

A Belarusian chef, Said Jumyazov, recently shared a recipe for delicious lula kebab. The recipe, which he demonstrated in a short video, involves finely chopping onions, parsley, and a bell pepper, then blending them into a paste. This paste is then mixed with seasoned beef mince, formed into balls, and grilled. "It's important to make sure the mince is well mixed with the vegetables and spices," Jumyazov advises in the video. The result is a juicy and flavorful kebab, perfect for a summer barbecue. The video has already garnered thousands of views, indicating a significant interest in this simple yet delicious recipe.