
Kucharz ujawnił "jak wyprostować kiełbasę". Patent rozbawił, a uratuje niejedne…
Bywają cienkie, grube, parzone, wędzone i... zagięte. Jak najlepiej nacinać kiełbasę? Na co dzień nie zwracamy na to uwagi, ale czasami może sprawić …
Warsaw, Poland – A seemingly whimsical culinary challenge – straightening a curved sausage – has captured online attention thanks to a recent video from "Studio Dobrego Smaku." Chef Darek, the face of the studio, presented a simple yet effective method to achieve a perfectly straight sausage, a technique he playfully suggests results in a "tasty sausage." The video, part of the "Kitchen Tricks" series, demonstrates how to prepare a curved sausage for even cooking and presentation. Darek advises making several diagonal cuts along the outer curve of the sausage. "We need to make cuts," Darek explains, carefully demonstrating the precise locations on the sausage. "Not here, not here, but exactly here, on this bend." Once scored, the sausage is placed in a hot pan with oil. As it cooks, the cuts allow the sausage to expand and flatten, transforming its curved shape into a straight one. The video concludes with Darek showcasing the straightened sausage, now perfectly nestled in a bun and topped with ketchup, resembling a classic hot dog. He challenges viewers, "Try it next time on the grill and surprise your neighbor!" The hack has sparked curiosity among home cooks, with many expressing their surprise and eagerness to try this unconventional, yet practical, kitchen tip.
Bywają cienkie, grube, parzone, wędzone i... zagięte. Jak najlepiej nacinać kiełbasę? Na co dzień nie zwracamy na to uwagi, ale czasami może sprawić …