Kitchen Conundrum Solved: The Potato Trick for Over-Salted Soup

A common kitchen dilemma, an overly salty pot of soup, may have a surprisingly simple solution, according to a recent viral video from the popular food channel Tasty. The instructional clip demonstrates a traditional culinary hack to rescue dishes from excessive seasoning. Uploaded on August 25, 2025, the video shows a hand adding salt to a simmering vegetable soup, then introducing a peeled potato. Text advises viewers to "Add a peeled potato and simmer for 15-20 mins. It'll absorb the salt!" This method relies on the potato's porous nature to absorb excess sodium. The practical tip offers a quick and accessible way for individuals to correct a common cooking error, potentially saving a meal and reducing food waste. The video's clear visual instructions make the hack easy to replicate in any kitchen.

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